Our Green Tamale Pie is a zesty mix of roasted poblano, green and red peppers, pinto beans, sweet corn, zucchini and mushrooms tossed in a tangy jalapeño tomatillo sauce, and topped with cornbread pieces.

4.5 oz. per serving

630 calories

25 grams of protein

Vegan / Plant-based

Gluten Free

This meal is packaged in our Compostable Packaging — you can cook in the bag!

Ingredients: Water, Tomatillos (Tomatillos, Water, Citric Acid, Salt), Mushrooms, Green Peppers, Red Peppers (Red Peppers, Water, Salt, Citric Acid), Onions, Poblano Peppers, Zucchini, Corn, Pinto Beans, Jalapeños, Pumpkin Seeds, Spinach, Lime Juice, Coconut Milk, Almond Flour, Cornmeal, Cilantro, Garlic, Coconut Oil, Olive Oil, Chia Seeds, Salt, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Cumin, Lemon Juice, Coconut Sugar, Kosher Salt, Baking Soda, Oregano.

Contains: Coconuts & Almonds. This product is produced in a facility that handles soy, milk, and tree nuts.